Enjoy Icelandic cuisine in a warm and inviting log house. You can call it bacalao, salted cod or morue, the cod fish was once so important to Iceland's economy that it featured prominently on the Icelandic Coat of Arms. Salthúsið (The House of Bacalao) Restaurant of Grindavik is the first restaurant in Iceland specialising in the codfish.
The village of Grindavík is one of Iceland's special surprises for tourists. While best known for its world famous Blue Lagoon, Grindavík also offers visitors a variety of opportunities promises visitors many diverse opportunities for recreation, leisure, and family fun. For six months during the year 2021, there was a volcanic eruption in the mountain of Fagradalsfjall that made world news. grindavik@grindavik.is